Specifications

  • Raw Material: Fresh Ripe Red Bell Pepper
  • Ingredient: 100% Red Bell Pepper
  • Size: 6×6×6 mm, 10×10×10 mm, customizable (L×W×H)
  • Moisture: ≤7.0%
  • Ash: ≤5.0%
  • Color: Bright natural red
  • Flavor: Typical mild sweet bell pepper taste, no rancid or foreign odor
  • Shelf Life: 18 months stored in cool, dry, ventilated and dark conditions (＜25℃, RH＜65%)

Microbiological Index

  • Total Plate Count: ≤100,000 cfu/g
  • Yeast & Mold: ≤1,000 cfu/g
  • E. Coli: Negative
  • Salmonella: Negative

Packing

20kg / 25kg per export carton with inner food-grade PE liner bag. Custom packaging and private label are available.

Container Loading

  • 20GP: Around 10 MT
  • 40HQ: Around 22 MT