PRODUCT DESCRIPTION
Dehydrated Carrot is processed from fresh, high-quality orange-red carrots. After sorting, washing, peeling, cutting, blanching and hot air drying, the product is sieved and metal detected. Blanching is essential to inactivate enzymes and prevent color fading. It maintains bright orange color, pure natural carrot flavor and excellent rehydration. No preservatives, no artificial additives.
Available Forms:
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Carrot Dices（胡萝卜粒）：3×3mm / 5×5mm / 8×8mm
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Carrot Slices（胡萝卜片）
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Carrot Strips（胡萝卜丝）
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Carrot Powder（胡萝卜粉）：60–100 mesh
Products Information:
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Variety: Deep orange processing carrot
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Size: 3×3 / 5×5 / 8×8mm, slices, strips, powder
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Color: Uniform bright orange
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Process: Sorting → washing → peeling → cutting → blanching → drying → sieving → metal detection
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Moisture: ≤7% max
Microbiological Standard:
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Total Plate Count ≤ 100,000 CFU/g
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Coliform ≤ 30 MPN/100g
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Salmonella: Negative
Packing & Loading:
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Bulk: 20kg carton with double inner PE bags
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Retail: 500g / 1kg small bags
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Loading: 20'GP approx 13–15 MT; 40'GP approx 25–27 MT
Storage & Shelf Life:
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Storage: Cool, dry and dark warehouse (≤20℃)
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Shelf life: 18–24 months
Season: Year-round supply (main season July–November)
Application: Instant noodle packs, instant soup, mixed dehydrated vegetables, seasoning blends, bakery, pet food, healthy food ingredients.
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