PRODUCT DESCRIPTION
IQF Frozen Mixed Vegetables (Cauliflower, Broccoli & Carrot) are processed from fresh, high‑quality raw materials. Each component is separately washed, cut, blanched and individually quick‑frozen at ‑18℃ or below, then blended in a fixed ratio. The product keeps the natural colors of each vegetable — white, dark green and orange — with crisp texture and fresh flavor. No preservatives, no artificial additives.
Available Forms & Ratio:
- Cauliflower Florets + Broccoli Florets + Carrot Dices/Slices
- Standard ratio: 40% / 40% / 20% (customizable)
Products Information:
- Size: Cauliflower/Broccoli florets 3‑5cm; Carrot dices 8×8mm
- Color: White + dark green + orange, natural
- Process: Separate washing → cutting → blanching → IQF freezing → blending
- Freezing: ‑18℃±2℃ storage
Microbiological Standard:
- Total Plate Count ≤ 100,000 CFU/g
- Coliform ≤ 30 MPN/100g
- Salmonella: Negative
Packing & Loading:
- Bulk: 10kg / 20kg carton with inner PE bag
- Retail: 500g‑1kg poly bag
- Loading: 20'RF approx 12‑14 MT; 40'RF approx 23‑25 MT
Storage & Shelf Life:
- Storage: ‑18℃ or below
- Shelf life: 18‑24 months
Application: Steamed vegetable side dish, ready meals, catering, soup, stir‑fry, vegetarian meals, retail frozen packs.
